Emerging Trends in Allelopathy: A Genetic Perspective for Sustainable Agriculture

Allelopathy as a new strategy for sustainable ecosystems development.

Natural products involved in plant-plant and plant-microorganism ecological interaction (Allelochemicals) are an important potential source for alternative agrochemicals and pharmaceuticals, in order to solve the many problems derived from inadequate culture practices and abuse of synthetic herbicides. Isolation, structural determination, bioassay techniques and applicability for these compound...

Genetic Characterization of Global Rice Germplasm for Sustainable Agriculture

Sustainable agriculture and plant diseases: an epidemiological perspective.

The potential for modern biology to identify new sources for genetical, chemical and biological control of plant disease is remarkably high. Successful implementation of these methods within globally and locally changing agricultural environments demands new approaches to durable control. This, in turn, requires fusion of population genetics and epidemiology at a range of scales from the field ...

Sustainable intensification in agriculture

Monsanto: partnering for sustainable agriculture

Monsanto is driven by a global commitment to sustainable agricultural production. This commitment includes bringing technologies to farmers that improve their lives by helping them be more productive while using fewer resources–leading to a reduced overall effect on the environment. By using this commitment to drive our actions, we believe we are creating a positive impact on our world. But, we...